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Recipes
From our family to yours, we share recipes written down on the back porch and in the potato cellar, the kind passed around in pencil, smudged with butter, and tested by time.
These are easy, delicious, and unmistakably Michigan recipes: orchard pies, skillet apples, blueberry cakes, and all the little comforts that make fall feel like home.
Pull up a chair, grab some fruit from the stand, and make something worth remembering.


Grandma’s Recipe Book
In 2020, when the world slowed down temporarily due to Coronavirus, my grandma, Joan Dick, sat down and took time to write out her favorite family recipes by hand. The world outside had gone quiet, stores closed, streets empty, but her kitchen was alive with memory. She wrote each recipe slowly, the way you’d write a letter to someone you love. Every page carried the weight of a life lived close to the land: a rhythm of planting, harvesting, cooking, and gathering. Each dish
danieldick4
Oct 242 min read
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